gochujang bulgogi stir-fry sauce

Macronutrients
Energy	169.0 kcal / 707.1 kJ
Protein	2.0 g
Carbohydrates	39 g
Sugar content in carbohydrates	29.0 g
Fat	0.5 g
Saturated fat content in fats	0.1 g

Others
Fiber	n.A.
Sodium	2.1 g

gochujang bulgogi stir-fry sauce by is licensed under ODbL